Contact Us
Working Hours
Monday-Saturday (Sunday Closed)
5:30 PM – 12:00 Midnight
Last Reservation 11.30 PM
Modernist Indian Dining Experience
Trèsind is the birthplace of “Innovative Indian Cuisine.”
Setting the benchmark for modern Indian dining in Dubai.
Welcome to Trèsind
Modernist Indian Dining Experience
Trèsind London is a refined expression of Innovative Indian Cuisine, where heritage is elevated through contemporary finesse. Blending Très, the French for “very,” with Ind, symbolising Indian identity, Trèsind embodies a philosophy of depth, precision, and artistry. Under the direction of Chef Himanshu Saini and Chef Amit Bagyal, each dish is meticulously composed—honouring tradition while embracing modernity. Celebrated internationally, Trèsind continues to shape contemporary Indian dining through its innovative culinary philosophy and refined gastronomic experiences, celebrated globally for its excellence.
Our Story
Our Journey to London
Our new home at 13–14 Hanover Street in Mayfair reflects everything Trèsind stands for. Set in one of London’s most prestigious and storied neighbourhoods, the address carries a rich heritage, named after the royal House of Hanover a symbol of legacy, culture, and timeless elegance.
In many ways, Trèsind mirrors this spirit, honouring tradition while redefining the language of modern Indian fine dining.
The Bar Experience
Step into our bar and discover a world of thoughtfully crafted beverages. Our mixologists focus on fresh ingredients, unique infusions, and bold flavor profiles. The setting is stylish yet comfortable, making it ideal for unwinding after a long day. From signature cocktails to timeless classics, every pour is made with attention to detail. It’s more than just drinks—it’s an experience designed around mood, taste, and atmosphere.
- Opening Date: 21 May
The Experience
An Evening at Tresind Mayfair
At Tresind Mayfair, dinner is an immersive experience shaped through progressive Indian cuisine. Our tasting menu is presented across two thoughtfully timed seatings, allowing each guest to fully engage with the flavours, techniques, and storytelling behind every course.
- Intimate setting with limited covers
- Designed as a multi-course experience.
Each evening is carefully orchestrated to deliver a refined and memorable journey.
Suyash Nath
Director International Expansion
Representing the next generation of culinary innovation, Suyash is driving Passion F&B to new heights. With a clear strategic vision and a strong commitment to excellence, he is leading the group’s international expansion, taking the acclaimed brand from Dubai to new markets and audiences across the globe.A reflection of this vision, Trèsind London is set to launch this year, marking a key milestone in the brand’s global journey. Through his entrepreneurial mindset and forward-thinking approach, Suyash continues to strengthen Passion F&B’s international presence, shaping its legacy as a leader in the F&B industry while paving the way for sustained growth and future success.